wintergreens is going to market. To the Cold Spring Farmer's Market, to be exact. Beginning Saturday, May 23rd and every Saturday until Thanksgiving, we'll be there selling babygreens (the Hudson Valley's only local baby food), fermented and aged foods, quick pickles, and more.
Come say hello, learn what we're all about, and support wintergreens' efforts to buy a walk-in freezer! See you there (8:30 to 1:30).
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